Interdisciplinary collaboration in the training of entrepreneurs: learning outcomes of biology and food science students working together in the classroom HERNÁNDEZ-TINOCO, Araceli & CARBAJAL-MARISCAL, Oscar
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The impact of stress on the education of high school students GARCÍA-CONTRERAS, Laura Patricia, RAMIREZ-CERECERO, José Ricardo and RODRÍGUEZ-AGUILAR, Jessica Sabrina
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Perception of the level of food security in university students of an educational program PACHECO-JIMÉNEZ, Cuauhtémoc & CAMPOS-BRAVO, Carlos Alberto
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Professional identity of the engineers at the Tecnológico Nacional de Mexico, Oaxaca campus SILVA-MARTÍNEZ, Dalia, MOZOY-VENTRE, Elsie Fernanda, VALVERDE-JARQUÍN, Reyna and ORTÍZ-MÉNDEZ, Virginia
Instituto Tecnológico de Oaxaca |